Designer Profiles: These Hawai‘i Brands That Give Back Will Have You Looking and Feeling Fab
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Need a date idea for Valentine’s Day? HiSAM has you covered.
Now, chef Jon Matsubara is in the kitchen of one of the most buzzable new eateries in town—and it’s finally his.
Find 15 different beers on tap at this new local spot.
There are plenty of old-school haunts and new grinds on the mauka side of King Street past University Avenue.
Because getting blackout drunk is nobody’s New Year’s resolution.
We sat down with the kiri-e artist for a Q&A about his process, style and why his surfers are missing half their bodies.
Bring these unique food-related items by Hawai‘i’s local makers to friends and your next holiday party.
Redfish Poke Bar in Kaka‘ako offers a hipster take on grabbing a meal, an adult beverage and even a poke bowl to take home.
Old meets new in this unique O‘ahu neighborhood off the beaten path.
We take a peek behind the scenes at the “Project Runway All Stars” alum and designer’s Hālawa studio.
Jana Lam’s workshop was bustling this season as her team of elves was making stockings bright, in collaboration with HONOLULU Magazine. Trust us when we say, yule love it.
Their pop-up at the Hawai‘i State Art Museum on Dec. 6 will also feature a live demo of Jon Almeda creating mini ceramics.
Kaka‘ako’s craft brew hub now stretches past Ward Avenue.
We asked, you voted. Here are the winners of HONOLULU Magazine’s shopping awards, chosen in 36 categories.
Choose from a hundred free, ethically sourced guided tours thanks to Native Stories. The app’s gone global and adds Japanese-language programming this fall. (And did we mention that we love it?)
Foodland Farms puts the SUPER in supermarket with the addition of a sports bar, okazuya and burrito station in its new 45,000-square-foot location.
We ate 10 hearty sandwiches in one sitting and played favorites.
Changes are happening across Foodland’s 33 stores, some gradual and subtle, others over the top. And there’s more coming.
The jewelry company is expanding with new looks that you can see (and buy!) at a fashion show on November 1.
HONOLULU Magazine and Andy’s Sandwiches and Smoothies’ relationship began with a bowl of lentil soup and a brownie.
Big Island company produces new made-in-Hawai‘i flavors including lemongrass and ginger.
The 5 editorial and reader picks for the best for you and your ʻohana.