What to Order at Tadka: Eat Like a Chef
We asked Ganesh Shrestha what he would order at his own restaurant, then ordered everything he recommended. It was one of our best meals in Honolulu.
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Kawehi Haug
We asked Ganesh Shrestha what he would order at his own restaurant, then ordered everything he recommended. It was one of our best meals in Honolulu.
I returned to Honolulu in May 2005, thinking it would be a temporary stay.
In the first of our recurring series Tails of the City about our intimate connection with animals, we peek inside the Hettemas’ cat-centric life.
Site Staff
Tadka chef Ganesh Shrestha’s dishes are steeped in tradition—even when he tweaks them to suit local palates.
In celebration of Lei Day, admire this impressive piece of lei art by floral designer Kim Scott for Aloha de Mele.
A visit with Honolulu hairstylist Jamie Keiko specializing in transformative looks.
Kawehi Haug
Tadka chef Ganesh Shrestha’s dishes are steeped in tradition—even when he tweaks them to suit local palates.
Native feathered (and furred) patients are on the rise at this unique rehab.
Carissa Moore’s newly released book is a love letter to the Islands told through the lens of surfing.
Learn how to use artificial intelligence from community experts at free workshops hosted by the new nonprofit Hawai‘i Center for AI.
Explore Bishop Museum after dark, sip and shop small at Kāhala Mall and catch comedian Sheng Wang live at Hawai‘i Theatre.
Site Staff
We asked Ganesh Shrestha what he would order at his own restaurant, then ordered everything he recommended. It was one of our best meals in Honolulu.
A HONOLULU intern shares her journey to self-acceptance as an adopted Asian American.
Looking to treat Mom on Mother’s Day? Delight her (and yourself) with these new, unique afternoon tea options.
Pashyn Santos has attracted followers well beyond Hawai‘i with her skits making fun of local life.
The private home of Jean and Zohmah Charlot is now open for tours.
Once ubiquitous, Honolulu’s old-school Cantonese restaurants are dwindling—but as a former HONOLULU editor notes, they leave lasting memories.
(Special Promotional Section) HONOLULU Magazine celebrates some of Hawai‘i’s prominent leaders and businesses who are making waves in their industry.
From hand-built ceramic lei vases to sewing classes taught by fashion designer Kini Zamora, this month’s style picks are giving spring feels.
There are so many ways to take advantage of living here, beyond the beach.
Island-Boy has moved to a spacious new storefront in Kaimukī showcasing home items, clothing, accessories and more.
At Old Queen Street Stadium, find pieces of Hawai‘i history in the form of vintage clothing and high school memorabilia.
HONOLULU Magazine Team
Welcome to our new Chinese food scene: Once dominated by Cantonese restaurants, it’s now a mix of regional culinary styles as diverse as China.
Score major style points with local pickleball gear.