Pacific Islanders in Publishing Presents Its Pasifika Picks for May
Pacific Islanders in Publishing, dedicated to promoting the works of Pasifika authors, has you covered for AANHPI Heritage Month reads.
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Pacific Islanders in Publishing, dedicated to promoting the works of Pasifika authors, has you covered for AANHPI Heritage Month reads.
This classic post proves ramen does have a lighter side: plant-based bowls packed with rich flavor and healthy toppings.
If you’ve been to Monkeypod Kitchen or Duke’s Waikīkī or Minasa, you’ve met people these cookies have helped.
Nearly 20 poke vendors from all over O‘ahu are bringing their best for poke’s biggest event of the year.
(Partner Content) Help RevoluSun raise funds to provide power through solar energy to ‘Ohana Hope Village, a thoughtfully designed master community for Lahaina fire survivors.
At least five new benefit beers from the state’s biggest Collaboration Brew Day ever are flowing at local breweries now.
PBS Hawai‘i is spotlighting stories from our keiki about their perspectives on and solutions to climate change.
Honolulu’s other buzz Korean lunch deal bundles an entrée, soup, stone pot rice and plenty of banchan.
Everything you need to know about this beachfront bash on Saturday, May 11.
Hawai‘i’s talented lei makers showed out this May Day with dazzling submissions to the annual lei contest.
Readers can preview the award-winning restaurant’s new okazuya in an evening of live music, lucky numbers and take-home omiyage.
Make lei po‘o, shop local fashion and jewelry, laugh at a comedy show, take family photos, sip something bubbly and more.
The landmark restaurant reopens May 1 with a raw bar, outdoor robata grill and family-style dishes.
The Italian and pan-Asian pop-up finds a permanent space on Hotel Street.
Take your home cooking to the next level and learn to make everything from pasta and scones to Hawaiian food and Chinese classics.