Vegan & Tasty: Peace Cafe, S. King St., Honolulu
People are always asking me for vegan options. Here's one where the food's good enough to eat even if you're not vegan.
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People are always asking me for vegan options. Here's one where the food's good enough to eat even if you're not vegan.
Leeward Community College's culinary program once again throws a successful gala, rain or no rain.
Biting Commentary's culinary adventures are now branching out to TV. First stop: Cooking at Alan Wong's. And getting scolded.
Shrimp truck in the middle of town! Blue Water Shrimp and Seafood opens a truck at Ward Center.
Bacon doughnut and bacon ice cream, not to mention tobacco cream and whiskey gelee. It's called Breakfast of Champions, but it's an off-the-menu dessert at Morimoto Waikiki.
Looking back on a decade of covering Hawaii’s state Department of Education.
In May 2001, we published a feature entitled, “The Death of Public School,” taking the state Department of Education to task for failing to do its job. After a decade of reform promises, has anything changed? We take a look at what's next for our public schools.
Executive editor and shopping expert Kathryn Drury Wagner shows you how to hit three stores in one lunch hour.
This year, we rank Hawaii’s public high schools, using performance and satisfaction data from the state Department of Education.
Maui native Naomi Newirth gives us the skinny on Acacia, the flirty swimwear line she launched with Lyndie Irons.
It's all things onion at the 22nd annual Maui Onion Festival, Whalers Village, Kaanapali, Maui, May 7. Don't miss the onion rings.
On a side street near Ala Moana Center is a new Italian restaurant, from a focused Japanese chef. Wait till you taste the pizza.
It bills itself as a Japanese coffee bar. Really, the new Umami Cafe is downtown Honolulu's fanciest bento parlor. Great prices, good bentos.
What place other than Hawai‘i could come up with both the shaka sign and surfing?