Some of the first graduates of the Hawaiian immersion schools have been out on their own in the adult world for a few years now. We caught up with four of them for their reflections on the schools, the language and their futures.
Satisfying, warming bowls at this downtown Chinese restaurant.
KPOI, would it kill you to hire some DJs?
A chocolate pau hana, farmers series dinner, pop-up cheese shop.
Addis Ababa Hawaii returns, now serving Ethiopian food at Lemongrass Cafe.
Born Again: A merged Honolulu Academy of Arts sheds its maiden name.
LudoBites leaves LA for the first time and opens at the Four Season Hualalai tonight. A conversation with Lefebvre on what might be his last pop-up.
In this video, James Mane visits 5 of HONOLULU Magazine's "Best of Honolulu" winners on his quest to have The Best Day Ever.
New Brew: This coffee product thinks outside the bean.
Collins and 8th hosted a Summer Preview Fashion Show, featuring the hottest upcoming trends, at their store on March 5, 2012.
A final (vegan) meal in the Bay Area, a flavor adventure in Honolulu.
The Junior League of Honolulu held their annual fundraising event, Sacs in the City, in partnership with Diane von Furstenberg at the Sheraton Waikiki.
In January 2012, the State of Hawaii began recognizing Civil Unions.
Smuggler's Cove, a tiki bar and rum tasting room that reminds us not all vintage cocktails are serious
Over the course of 27 years, John Heckathorn wrote hundreds of articles for HONOLULU Magazine before he passed away suddenly in December 2011. Here are excerpts from some of our favorite pieces.
