Say It Ain’t So-rabol: Mahalo to a Longtime Eatery That’s Closing After March 7
A longtime customer pays tribute to an icon among Honolulu restaurants.
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A longtime customer pays tribute to an icon among Honolulu restaurants.
Is it OK to split an entrée? Why are restaurants so loud? And tips for making solo dining less uncomfortable.
Today’s limited-release capsule of streetwear is just the beginning of the partnership.
Reprising a classic from 2022, when a rising bakery scene inspired this compilation of favorites by HONOLULU’s then-dining editor.
Iconic for garlic knots since the ’80s, Bravo’s red sauce aesthetic remains unchanged.
HONOLULU Magazine Team
HONOLULU Magazine helps you find the dentist you need, whether it’s for a routine checkup or more specialized work. Everyone on this list comes highly recommended by other dentists, who know the work of fellow professionals.
We hit the Waimānalo golf course’s driving range for some glow-in-the-dark fun.
Two sliders, two small rice bowls, a kim chee assortment plus dessert satisfy a mom and daughter at the wagyu restaurant’s new Waikīkī spot.
Make childhood even more magical for your keiki with these bucket list experiences on O‘ahu.
Your guide to which city services will be available or suspended in observance of Presidents’ Day on Monday, Feb. 17, 2025.
Newly updated with 100 special Valentine’s Day menus from eateries around O‘ahu.
After a plate-by-plate comparison of Giovanni’s Shrimp Truck, Tanaka Kahuku Shrimp and Jenny’s Shrimp Truck, who’s our No. 1?
It’s the longtime dream of a family who lost home and jobs in the Lahaina fires.
Hawai‘i Triennial starts on Saturday, Feb. 15, with Capitol Modern one of the venues hosting art exhibitions and free public events.
Fête’s long-anticipated sweet and savory bakery-café opens Feb. 20 in the old Little Village spot.