Empty Bowl Hawai‘i Returns to Support the End of Food Insecurity
At this fundraising event, you pick a ceramic bowl and fill it with soups by beloved local restaurants like The Pig & The Lady and MW Restaurant.
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Borders Closes Four Stores
The book giant closes four stores in the Islands, affecting local publishers.
Have a rock star cook your dinner (and serenade you after)
This singer-songwriter-drummer-guitarist has developed another persona—Chef Franc.
Wild Donkeys for Adoption
A surging wild donkey population on the Big Island has triggered relocation of the animals.
Heeia Pier General Store and Deli Re-opens
Heeia General Store & Deli re-opens with chef Mark Noguchi in the kitchen.
Picking coffee with the U.S. champion barista, in Waiono Meadows, Kona, Big Island
More adventures in TV: We pick coffee with Pete Licata, U.S. Barista Champ, at Kona Coffee & Tea's Waiono Meadows, Big Island.
Inside Look: Grading the Public High Schools
Honolulu Magazine's editors discuss the public high school situation in Hawaii and give an inside look at the May 2011 issue.
A Visit to Kahuku's Ho Farms with Alan Wong
The Ho family turns out eight kinds of baby tomatoes on its modern, Kahuku Farm. Been to a good restaurant lately? You've probably eaten Ho Farms tomatoes.
Vegan & Tasty: Peace Cafe, S. King St., Honolulu
People are always asking me for vegan options. Here's one where the food's good enough to eat even if you're not vegan.
Grazing Fun: L'Ulu at Leeward Community College
Leeward Community College's culinary program once again throws a successful gala, rain or no rain.
Biting Commentary on TV! Premieres June 19, KGMB
Biting Commentary's culinary adventures are now branching out to TV. First stop: Cooking at Alan Wong's. And getting scolded.