All Our Favorite Pasta in Honolulu
Finally, all the spaghetti, pappardelle, gnocchi and other pasta dishes our foodie team craves.
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HONOLULU Happenings
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Soy to the World returns as Daizu Tei
Find freshly made tofu by Daizu Tei at markets around town
New restaurants and what to eat now
YuZu, Hank's Haute Dogs' downtown pop-up, mochi waffles, and more
New restaurant: Japengo at the Hyatt Regency Waikiki
Opening reception at Hyatt's newest restaurant
From Our Files
The October archives from our files of Paradise of the Pacific and HONOLULU Magazine.
Angels by the Sea Hawaii Fashion Show 10.21.11
On October 21, LUX at the Trump held an exclusive fashion event, "Angels by the Sea Hawaii," at the Trump International Hotel Waikiki Beach Walk.
Feeding a jamon addiction at Oliver
Oliver offers a treasure trove of Spanish imports and other Mediterranean goodies
New restaurant: Kiss My Grits
Fried chicken, Carolina BBQ and biscuits. Oh, and grits, of course.
Brett Villarmia Shakes Things Up at Rum Fire Waikiki
Biting Commentary visited Rum Fire at the Sheraton Waikiki, with its new chef, Brett Villarmia, and revamped menu.