This Holiday Season, Give the Gift of Experience
In lieu of ordinary holiday presents, send family and friends to workshops, tours and events.
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Zippy’s Adds Streamlined Takeout, No-Contact Pickup and Discounted Bulk Orders
(Sponsored) During the COVID-19 pandemic, here’s how the popular Island chain is doing its part to help flatten the curve.
Islander Sake Is Making Hawai‘i's First Sake in Three Decades
Here's a look at the brand new Kakaako brewery and its junmai ginjo, nigori and amazake.
HONOLULU Family Easter Recipe: Hard-Boiled Chicks
Turn all those extra hard-boiled eggs into a fun spring snack.
How Well Are We Isolating in Hawai‘i?
A new report from Google shows a decrease in visits to the outdoors and recreation activities, but with some surprises.
How to Order Local Beef, Pork and Produce from Hawai‘i’s Kualoa Ranch
Kualoa Ranch, its 4,000 acres often the backdrop for Hollywood movies, is now coming to the forefront for its livestock.
Things to Do at Home: The Best Books to Read, Concerts to Stream and Things to Do to Stay Entertained Inside This Weekend
Join a film club, tackle our must-read list, play trivia or watch your favorite artists perform from their living rooms.
Amanda and Chef Mark Noguchi, Owners of Hawai‘i’s Pili Group Read “Too Many Mangos”
The Noguchi family reads the local children’s book by Tammy Paikai, and illustrated by Don Robinson, for HONOLULU Family’s latest Virtual Storytime.
Hawai‘i News Now’s Steve Uyehara Reads “May I Please Have a Cookie?”
The Emmy award-winning anchor reads the children’s book by Jennifer E. Morris for HONOLULU Family’s Virtual Storytime.
Crystal Akana of HI93 and 94.7 KUMU Reads “Limu the Blue Turtle”
The Hawai‘i radio host reads the local children’s book by Kimo Armitage, and illustrated by Scott Kaneshiro, for HONOLULU Family’s Virtual Storytime.
When to Watch the Sky in Hawai‘i in 2020
Our list of meteor showers, supermoons and other astronomical highlights to watch from your own backyard.
Two-Minute Takeout in Kailua: Yamas Mediterranean Cuisine
We're trying takeout from places we haven't been in two-minute reviews at home.
