Here’s Part 2: More Thanksgiving Menus from Restaurants Around O‘ahu
Sixty-plus new dine-in and takeout options for the biggest feasting day of the year.
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Hy’s Steak House Has Your Bougie Mother’s Day Plans Covered
(Sponsored) Birthday, anniversary and holiday celebrations shouldn’t stop just because we’re stuck at home.
HONOLULU Staff Picks Hawai‘i Favorites: Big Island Coffee Roasters’ Espresso Bites
For this installment of local products you can buy online, in grocery stores or straight from the producer, we spotlight these espresso bars from Puna.
Local Comfort Food: My Adoboloco Hot Sauce Obsession
You thought Hamajang was hot? Maybe you need Fiya! Fiya!
How the Hawai‘i State Art Museum and its Partners are Navigating the New Normal
Public programs coordinator Aly Ishikuni-Sasaki, who also owns Mori by Art + Flea, tells us how she keeps the museum and shop engaged and available to everyone during the COVID-19 pandemic.
Celebrate Your Grad’s Shining Success with Hawaiian Heirloom Jewelry
(Sponsored) No matter where life takes your happy alum, these keepsake Island-inspired treasures will keep Hawai‘i close to her heart.
Honolulu Author and Illustrator Lois Kim Reads “My Best Friend”
The mom, author and illustrator reads a book inspired by her own daughter, for HONOLULU Family's Virtual Storytime.
Home Movie Night 2.0: Consolidated Theatres on O‘ahu is Delivering Concession Food
Who doesn’t want to watch someone carry a bag of popcorn that feeds seven to your door?
Two-Minute Takeout: Ige’s Lunchwagon & Catering
When the plate lunch craving hits, sweet and sour spare ribs hit the spot.
Essential O‘ahu Eats: Never Fear, These Ramen Restaurants are Still Here
Because noodle cravings hit hard even while in quarantine.
Shark Strong: Join Da Shop’s Virtual Q&A with 2020’s Breakout Novelist Kawai Strong Washburn
With raves from “The New York Times,” “Vanity Fair” and, ahem, HONOLULU, Washburn’s “Sharks in the Time of Saviors” has become an international publishing phenomenon.
