Why to Watch and What to Eat for the Super Bowl of the Decade (At Least, For Now)
You made it through January so here’s every excuse to eat wings, loaded nachos and tater tots.
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You made it through January so here’s every excuse to eat wings, loaded nachos and tater tots.
A new risotto promoting a meatless January is excuse enough to reacquaint ourselves with Mō‘ili‘ili's plant-based izakaya.
Hikers can help the public-private partnership with repairs now.
Typing in all capital letters was more than just social media venting. It created connections.
Hard-hit by the pandemic, the Windward O‘ahu vegan restaurant kept cooking its best meals, then started delivering them.
Because we need that now.
Devices worn on wrists, under the skin and even in underwear took on heightened importance during the COVID-19 pandemic.
Find waterfalls, ocean lookouts and a chance to splash in the mud at these hikes for kids and parents.
Three local doctors talk about mystery illnesses, diagnostic breakthroughs and practicing in a pandemic.
Yes, they all kill germs. But only a few local alcohol-based sprays, gels and liquids made our “must-have” list.
The latest emergency orders allow us to try new things outdoors, find some new local grubs and relax—as long as we do it alone.
For COVID-19 patients hospitalized in isolation, nurses provide a crucial human connection—at the risk of their own safety.
As the state’s once-promising COVID-19 case count blew up, critics called for their ouster as well as increased widespread testing and tracing of those with the coronavirus.
From sculpt-and-burn to boot camp, web workouts are virtual-ly all we can do. But we’re not complaining.