A Lotta Gelato in Honolulu
Local gelato makers in Honolulu are way beyond plain ol' vanilla.
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Local gelato makers in Honolulu are way beyond plain ol' vanilla.
Sake and sushi at Japengo, hot dogs at the Royal Hawaiian Mai Tai Bar, All American Wine Dinner at Eat, and more
Options include all-you-can-eat lobster at Chai's Island Bistro and cornmeal fried chicken and braised pork belly with black bean clams at The Pineapple Room
Many of the Thai restaurants in town are run by Laotians, catering to American tastes. Here's where to get Laotian cuisine.
Taste black truffle soft serve with fries, brown butter popcorn ice cream with hurricane mix
There aren't many places to get ice cream sandwiches in Honolulu. ChadLou's in Kailua is your best bet.
Compare Pinot from the five growing regions of California, indulge in winemaker dinners with Heidi Peterson Barrett and Fred Scherrer
A look at Alan Wong's new small plates and family-style dining restaurant in the Grand Wailea
Real a Gastropub opened last Wednesday with 24 beers on tap and 200 in bottles.
A new bar whose partners include Dave Newman, formerly of Nobu.
Also, a Scherrer Winery Dinner and a Fourth of July bash at the Kahala
Menchanko Tei opens on Keeaumoku Street and has it all: tonkatsu, nabe, ramen.
One of the best prix fixe on The Strip: three courses of upscale Greek plates for $20.12.
Comforting food and intriguing combinations at Jose Andres' Chinese and Mexican restaurant in The Cosmopolitan in Las Vegas.
Find fresh pasta at the Ala Moana and Haleiwa farmers' markets.