St. Patrick’s Day on O‘ahu: Where to Find Corned Beef and Other Specials
The day of green is Monday, March 17, but lots of specials will span the whole weekend.
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The day of green is Monday, March 17, but lots of specials will span the whole weekend.
Check out the annual St. Patrick’s Day parade, learn to jig at an Irish dance and make leprechaun traps at the Hawai‘i Children’s Discovery Center.
The chef-owner of Fond Maui is 1) getting raves for his tasting menus, 2) competing on “Chopped” and 3) trying to rebuild after the Lahaina fire.
New owners have brought live entertainment and a menu of local beers to a new draft system with 14 taps.
Tune in to the UH Queerphoria webinars, join a conversation on the ongoing legislative session and catch The Aphrodisiacs’ new show at Scarlet.
Open for 48 years, this legendary Kaimukī eatery still serves up big-bone kalbi, meat jun and fried mandoo the way lots of us know and love it.
Bait your hook, cast your line, catch your lunch and have it cooked up in this fun, no-fuss experience.
Farms, farmstands and grocery stores that sell organic and conventional eggs from local producers.
Now through March 31, support your favorite restaurants by nominating them for Hawai‘i’s most prestigious dining awards.
When to send food back? What’s a kitchen service fee? We ask restaurateurs for answers about awkward aspects of dining out.
Celebrate the crossover of Japanese and Hawai‘i culture, cosplay at Kawaii Kon, get your brunch on at BrunchFest, jam with Kehlani and more.
Tour Hawai‘i’s iconic voyaging canoe, learn about wayfinding, party at a star-studded gala and more from March 8–14.
Your guide to cookies, cakes, pies and more for Monday, March 3.
Custard French toast, savory classics and fresh flavors shine at this cozy spot in the heart of Kailua.
A modern American bakery with local roots and New York flair: Here’s our take on hits and misses.