Beer Lab Opens a Fun Bar and Lounge with Food at Puck’s Alley
At the new Bamboo Tiger Shop, the motto is “Drink beer, my friend.”
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At the new Bamboo Tiger Shop, the motto is “Drink beer, my friend.”
Steak Plate Saturdays with thick cuts of roasted grass-fed beef are a new thing at Kaimukī’s Local General Store.
Now in South Maui’s Wailea, Koholā is back in business as a taproom with a new restaurant.
Vintage Cave alums start a pop-up series to offer the prime rib service of their dreams.
Newly updated: Chogajip and En Hakkore are the latest eateries to resurface after the January 2021 closure of the Ke‘eaumoku super block.
En Hakkore Café from Ke‘eaumoku’s old 88 Pal Pal reopens in Palama Supermarket on Makaloa Street.
More upscale deals: Happy hour at Kāhala’s Kapa Hale is not to be missed.
Natto lovers can-natto resist: 12 eateries are featuring 28 new natto creations this weekend.
Aloha Steak House’s kid brother, The Butcher Bar, is focused on beef and cocktails.
Frolic’s annual celebration of Japan’s ripe, stinky bean is back—and it’s open to all natto lovers.
The grilled skewer specialist from Kyushu is launching a lighter omakase on July 2 in Chinatown.
More than 50 restaurants, cafes and bars have had to shut down for days in Downtown and Chinatown Honolulu.
The first of two Mānoa restaurants planned by Grable’s new group is a take on the personality of the valley.
Run, don’t walk, for traditional and Vietnamese-inspired pastries at this family-run Saturday pop-up in Kaka‘ako.
The croissant game is strong at this new pâtisserie near Eggs ’n Things.
Fresh breads, pastries and even croissant cubes are a hit.
Kaiten Sushi Ginza Onodera can average $100 a person. Here are 18 tips to know before you go.
This might have been another story about hard luck hitting a small business. Tight Tacos’ owner tells us why it wasn’t.
Eight years after opening in Kaka‘ako, the state’s best beer shop finally expands to West O‘ahu.
The vibe of a mini Don Quijote, with Marukai moments sprinkled throughout.
At least five new benefit beers from the state’s biggest Collaboration Brew Day ever are flowing at local breweries now.
The landmark restaurant reopens May 1 with a raw bar, outdoor robata grill and family-style dishes.
Looking to treat Mom on Mother’s Day? Delight her (and yourself) with these new, unique afternoon tea options.
Industry veteran Dusty Grable’s group is debuting a casual local-Asian spot, a Mediterranean restaurant and a wine and gift store that opened yesterday.