O‘ahu Hike of the Month: Judd Trail
This short Nu‘uanu jaunt will take you to an enchanting 10-foot waterfall and swimming hole.
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This short Nu‘uanu jaunt will take you to an enchanting 10-foot waterfall and swimming hole.
Watanabe Bakery brings matcha mochi doughnuts to the chain stores for a November pop-up, while demand grows for these chewy treats.
With 160 flicks to choose from in 10 days, Nov. 2—12, there’s something for every taste—including a beefed-up slate of Made in Hawai‘i films.
This month, check out a new exhibit at Bishop Museum, trot 10 miles, watch local films and more.
Hear Morgan’s fellow trumpeter Eddie Henderson Nov. 3 and 4 at Lewers Lounge, then catch the Hawai‘i International Film Festival documentary “I Called Him Morgan” Nov. 5.
This California-based chain is bringing SoCal-style Mexican fare to Honolulu.
Unsightly spider veins could be a symptom of an underlying health issue. (Sponsored)
Ala Moana Center’s newest dining hall houses many local favorites, plus Hawai‘i’s first agave bar.
It’s not just a craft-beer boom anymore: Hawai‘i produces our own wine, vodka, gin, mead and more right here in the Islands. Find out who’s behind it and where to get it.
Just about every kind of spirit, from rhum agricole to traditional shochu, can be found crafted in the islands.
Three pros give us the scoop on their favorite local drink pairings.
Overwhelmed by the hordes of costumed revelers taking over the streets every Halloween? Here’s how to celebrate the holiday indoors, away from the craziness.
(Sponsored) Application to Acceptance: How to find the right college, the money to pay for it, and sushi rice on the Mainland. Plus, tips from local students on everything from campus visits to going Greek.
Paradise Ciders started producing hard cider this year, as demand for the beverage grows nationally.
Hawai‘i is full of costume inspo, whether you’re going solo, as a couple, with a group or with your pet.