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Mauka to Makai: Our Kuleana, a PBS Hawai‘i Climate Change Discussion Initiative
PBS Hawai‘i is spotlighting stories from our keiki about their perspectives on and solutions to climate change.
Affordable Splurge: Hangang’s $26 Korean Lunch Sets
Honolulu’s other buzz Korean lunch deal bundles an entrée, soup, stone pot rice and plenty of banchan.
Your Insider Guide to the Ko Olina Children’s Festival
Everything you need to know about this beachfront bash on Saturday, May 11.
Beautiful Winning Lei From the Lei Day Celebration Contest 2024
Hawai‘i’s talented lei makers showed out this May Day with dazzling submissions to the annual lei contest.
Nami Kaze Unveils New Okazuma Okazuya at Frolic Dinner on May 19
Readers can preview the award-winning restaurant’s new okazuya in an evening of live music, lucky numbers and take-home omiyage.
9 Things to Do for Mother’s Day 2024
Make lei po‘o, shop local fashion and jewelry, laugh at a comedy show, take family photos, sip something bubbly and more.
Ka‘a‘awa’s Crouching Lion Returns With a Revamped Look and Menu
The landmark restaurant reopens May 1 with a raw bar, outdoor robata grill and family-style dishes.
Giovedi Comes to Chinatown
The Italian and pan-Asian pop-up finds a permanent space on Hotel Street.
Expand Your Culinary Horizons in Expert-Led Cooking Classes
Take your home cooking to the next level and learn to make everything from pasta and scones to Hawaiian food and Chinese classics.
What to Order at Tadka: Eat Like a Chef
We asked Ganesh Shrestha what he would order at his own restaurant, then ordered everything he recommended. It was one of our best meals in Honolulu.
19 Years Back Home
I returned to Honolulu in May 2005, thinking it would be a temporary stay.
