Appreciate the Ride
All his life, waterman Mark Cunningham has answered the call of the ocean. Amid the waves, he’s learned the importance of humility, gratitude and caring for the earth.
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Hale Aina Ohana Golf Tournament
Hit the links with your favorite award-winning chefs and raise funds for culinary education.
Dining: Burning
Reviews of five Mexican restaurants in Honolulu, Quintero's, Compadres, Cha Cha Cha Salseria, El Burrito, La Bamba
Celebrate "White Day" at Wolfgang's
Wolfgang's Steakhouse celebrates a modern Japanese tradition with complimentary white truffles.
Growing a Bright Future
A family’s long journey to an Oahu farm.
art@town opens March 5th
"Endless Possibilities" featuring the work of Mark Chai and Naomi Olsen opens at TOWN.
A Celebration of Wine at the Kahala
The Kahala hotel hosts two wine themed events March 11th and 13th.
March Monday Dinners at Du Vin
Brasserie Du Vin has set its schedule & menus for its Monday Wine Pairing Dinners in March.
From Our Files
From Our Files, March 2010, Honolulu Magazine.
Steaking Out Oahu
Hungry for success, everyone’s hopping on the steak wagon. The steak wagon market is booming on Oahu, spawning numbers of competitors.
New Small Craving Plates at CPK
California Pizza Kitchen has introduced new "small" plates to its menu.
From Our Files
From Our Files, April 2005. Honolulu Magazine
