HONOLULU Magazine’s Top 10 Stories of 2025
It was a full year of events, holiday celebrations and lots of love for our local restaurants.
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3 Ways Foodland is Keeping Our Holidays Budget-Friendly
These special deals have us fa-la-la-ing all month long.
Cirque du Soleil: ‘Auana Is a Thrilling, World-Class Spectacle
The new show at the Outrigger Waikīkī Beachcomber Hotel melds Native Hawaiian culture with Cirque’s renowned artistry.
I-naba Brings Back Loaded Japanese Breakfast Sets
Arrays of grilled fish, miso soup, rice, sashimi and sides restore order in a hectic holiday season.
La Tour Bakehouse Wraps Up the Year with $260,000 Donation
From the bottom of his heart, owner Thanh Lam thanks Hawai‘i for 40 years of support.
Where to Drink Kava, or ‘Awa, on O‘ahu
As the drink trends nationally, a new kava bar just opened in Waialua.
HONOLULU Magazine Team’s 2024 Holiday Gift Guide
Crowd-pleasers under $100 from some of our favorite local businesses.
KOHO Chocolates Unveils Waikīkī Flagship Boutique
Starting Dec. 9, indulge in customizable assortments and seasonal holiday delights.
Amaterasu Resurfaces at Ala Moana Center with Lunch and Dinner Sushi Omakase
Hideo Ohmiya started with a pop-up counter inside a car showroom. This is his first brick-and-mortar.
At Big Island Candies, It’s Holiday Gift-Giving Done (B)right!
Shop these seasonal gifts and goodies for the holidays!
Beyond Immersive Displays and Photo Ops: What to Eat at ‘Twas the Light Before Christmas
Christmas truffles, charcuterie, macarons and holiday drinks to fuel you through the displays.
Nā Mele: Celebrating 25 Years of Music With PBS Hawai‘i
Tune in for a special PBS Hawai‘i program celebrating Nā Mele’s 25th anniversary with classic performances and never-before-seen footage.
