New in Town
Places and activities that have opened recently, featured in HONOLULU Magazine.
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Roll With It: Mediterranean Pita Smash Burgers at Kababa Mama
The mashup you didn’t know you needed has two options: falafel or beef and lamb.
Reader Poll: Who Makes the Best Chinese Roast Pork 燒肉 on O‘ahu?
Hot off our recent roast duck poll, we’re back with another to find the best crispy, juicy roast pork.
Rice Blossoms Brings Korean Desserts With a Modern Twist
Find these handmade artisan rice cakes, fruit jellies and sesame cookies at monthly pop-ups around O‘ahu.
We Tried It: Waimānalo Country Farms’ Fall Harvest Festival
We frolicked in the pumpkin patch, fed the farm animals, went on a hayride and got all the fall feels.
Our Planet Live in Concert Set for the Hawai‘i Theatre on Nov. 17 & 18
As HONOLULU Insiders, receive early access to tickets starting Oct. 10, 2023, at 10 a.m.
Your Guide to Honolulu’s Halloween Parties, Pop-Up Bars and Bar Crawls
Food, drinks, creepy costumes: Find them all at these spooky events for the 21-plus crowd.
We Tried It: Taking the (Cold) Plunge
We visited the new Hawai‘i Move Lab in Kalihi to attempt contrast therapy, time in a hot sauna followed by a dip in freezing cold water.
Kyochon, One of Korea’s Top Fried Chicken Chains, Is Open on Ke‘eaumoku
Go early or wait a bit—fans have been mobbing the new eatery at Like Like Plaza.
Your Guide to the Taylor Swift: The Eras Tour Screening
Calling all Swifties—you can buy tickets now for an all-access pass to an ultimate concert film experience.
Try Fish Bone Marrow And More at This Scale-to-Tail Seafood Dinner Series
Conservation International Hawai‘i and Chef Hui team up for a three-part dinner series celebrating Sustainable Seafood Month.
