Honolulu Restaurant Week’s Prix Fixe Deals at 64 O‘ahu Restaurants Start Nov. 8
It’s that time when restaurants put their best dishes forward in seriously discounted special menus.
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The Snack You Didn’t Know You Needed: Hawaiian Krunch Turns Canoe Crops Into Granola
New artisan granolas from Maui feature ancient Hawaiian staples kalo, ‘ulu and ‘uala.
In Kaka‘ako, Plant-Based Goes Vogue at 3 Restaurants
Even omnivores are opting for new meatless offerings at three spots in Kaka‘ako.
Moana Sets Sail Again on Nov. 27
Along with the returning stars, Moana 2 has locals Dana Ledoux Miller and Bryson Chun behind the scenes.
Tails of the City: Hānai Hives Teaches the Art of Beekeeping
Owner Katie Metzger raises the bees while offering memberships so you can adopt a hive and learn how to care for it.
Shake It Up With Pau Hana Co. Drink Mixers
Raise your home bar game with new premium cocktail mixers made with rescued local produce.
7 Omnivore Restaurants Where Vegetables Get Extra Love
More than Caesar salad and chickpea stew: At these places, veggies go indulgent.
63 Restaurants Are Showcasing Their Menus With Deals During Honolulu Restaurant Week
The Nov. 9 to 17 showcase is a win-win for restaurants and diners in a historically slow season.
Your Insider Guide to Honolulu Night Market: November 2024
Honolulu Night Market returns to Our Kaka‘ako on Saturday, Nov. 2, with a slew of new vendors, entertainment and events.
A Sandwich Pop-Up Inspired by Bold Sri Lankan and Indonesian Flavors
You have one chance to discover Bada Gini before the pop-up goes on hiatus until next year.
Sneak Peek: Get an Early Look at the New Target Waikīkī
Scope out the store before the grand opening on Sunday, Oct. 27.
Here’s Why Saimin Is So Good
This heartfelt post from 2020 was written by a saimin fan responding to an earlier question: “What is it about saimin?”
