Latest In Dining Archive

Site Staff,

Dine at the Lahaina Grill bar now through December and enjoy a special $20 entree menu.

Shaun Chillingworth, Marketing Director,

Alan Wong's Honolulu hosts the last Farmer Series dinner of the year on October 13th.

Shaun Chillingworth, Marketing Director,

"9...It's Not What You Think" the premiere event for the Honolulu Symphony at RumFire on Oct. 9.

John Heckathorn,

How Colin Nishida, owner of Side Street Inn, became the hottest restaurateur in Honolulu.

Nancy J. Usui,

A shop on the Windward Side, Tropical Grindz, is offering healthier versions of regular shave ice flavors, using agave nectar.

Martha Cheng,

Loving Hut and Peace Café on South King Street offer vegan cuisine.

Wendy Miyake,

Maili Moa egg farm tries a new way of getting eggs onto Island tables.

Shaun Chillingworth, Marketing Director,

Both locations (Beretania and Kunia) will celebrate Garlic Fest October 4-31

Shaun Chillingworth, Marketing Director,

Du Vin offers half-off bottles of wine on Tuesdays from 6 p.m. to closing.

Mari Taketa,

Mid-Autumn Moon Festival brings up memories of a faraway encounter with mooncakes in Vietnam.

Shaun Chillingworth, Marketing Director,

Hoku's at the Kahala Hotel and Resort will offer a special menu to celebrate the Italian Film Festival.

Shaun Chillingworth, Marketing Director,

Azure launches a new quarterly culinary series with a 1960's inspired menu and cocktail event.

Shaun Chillingworth, Marketing Director,

Reserve your table by Sept. 23rd for this unique dining experience benefitting Lanakila Meals on Wheels.

Shaun Chillingworth, Marketing Director,

Royal Hawaiian Center celebrates its 30th anniversary with a special culinary event.

Honolulu Family Team,

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