New Hala Tree Café in Waikīkī Brings World-Class Pastries and 100% Kona Coffee
The local company moved its coffee shop from Ka‘a‘awa to town and hired an award-winning chef to lead the bakery program.
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The local company moved its coffee shop from Ka‘a‘awa to town and hired an award-winning chef to lead the bakery program.
It’s time for our annual list of the best things our city has to offer, chosen by our readers and editorial staff. Here’s your guide to katsu, pastries, swimwear, personal trainers, clubs, classes and so much more.
Brownies, bagels, burgers, banchan and more reader-voted winners and editor picks make up this year’s best food and drinks.
Five years after closing Alan Wong’s, the legendary chef reopened at The Kāhala Hotel. Here’s his story.
Places and activities that have opened recently, featured in HONOLULU Magazine.
Feast at our Taste of Honolulu event, see blockbusters with live musical scores, shop Made in Hawai‘i Festival and more.
Think natto ‘ahi tostadas, paupiettes of natto and black cod, and wagyu with natto brown butter. And yes, a natto dessert!
Mō‘ili‘ili Summer Fest is back on Saturday, July 4. Here’s what you should know about the bon dance, activities, food, shopping and more.
Join us on Aug. 1 for a memorable evening celebrating the flavors, culture and community of Hawai‘i.
It opened Monday, and we are living the xiao long bao life.
Nutrient-dense bran from rice polished in Kalihi stars in a new local granola.
A temple-by-temple guide to who’s cooking up teri beef sticks, fried noodles, cold noodles, chili bowls and of course, shave ice and andagi.
Find homestyle Punjabi cooking behind Walmart on Sheridan Street.
Find a unique Father’s Day gift, celebrate Juneteenth, taste top-shelf tequila, laugh out loud at a comedy show and more.
The short answer: One’s moving, the other is taking a break.