New on Maui: Monkeypod Kitchen by Peter Merriman
On Feb. 11, Peter Merriman is opening his most casual restaurant yet: Monkeypod Kitchen, in Wailea, Maui.
Departments
More
Connect With Us
On Feb. 11, Peter Merriman is opening his most casual restaurant yet: Monkeypod Kitchen, in Wailea, Maui.
Ever wondered how a military family feels about Hawaii?
The man who launched Ba-Le in Hawaii has a new bakery—and a new café coming to a location near you.
Phillipe Padovani (of Padovani's Chocolates fame) has resurrected the L'Uraku-Elua-Sapori location on Kapiolani as his new Padovani's Grill.
It’s that time of year, when the excesses of the holidays begin to weigh on one’s waistline—or conscience—and thoughts turn to detoxification.
Halekulani's former sommelier, Randy Ching, has joined Chef Mavro, where the the new menu is truffle heaven, all the way to dessert.
Chefs, get your charcuterie on! In Febuary, Bruce Aidells will give a class in charcuterie at KCC.
Wolfgang Zweiner's new Waikiki Italian restaurant threw itself a grand opening last night, with chef Nick Sayada in the kitchen.
Chef Sam Choy returns to the Big Island with a new Keauhou restaurant, Sam Choy's Kai Lanai.
Celebrity chefs Michael Symon and Jonathan Waxman cook up six great courses at the Mauna Lani Bay Hotel James Beard Celebrity Chef dinner. All relaxed and family style.