Great Breakfasts in Hawaii
Check out Honolulu Magazine's guides to the greatest ways to start the day.
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Check out Honolulu Magazine's guides to the greatest ways to start the day.
Chef Mavro brings back some beloved dishes for the 20th anniversary of Hawaii Regional Cuisine.
Here's a quick round-up of recent openings and coming-soon restaurants that we're excited about.
Biting Commentary returns to the Le Cacao Bistro to finally try the food.
Beet Box Cafe in Haleiwa is a vegetarian eatery that offers delicious culinary delights.
Biting Commentary visits the new Ama Ama restaurant at Disney's Aulani resort.
You can taste the cocktails in our Restaurant Guide article, made by the original bartenders, Oct. 2, Nobu Waikiki
The lobby at the Moana Surfrider offers a nightly wine tasting called bin1901. But, when I arrived, I met an obstacle.
The Kahala Wine and Food Classic starts tonight, starring guest chef Carolynn Spence of the Chateau Marmont, a Hollywood 63-room hotel that accommodated the likes of Greta Garbo, Vivien Leigh, Hunter S. Thompson and F. Scott Fitzgerald.
After gaining fans at sell-out First Friday and Eat the Street appearances, local treat purveyors Let Them Eat Cupcakes opened a shop on Beretania Street in May.
This Saturday (9/17), Eat the Street Mililani debuts with over 30 vendors.
On September 11, Ryota Shiga, the 26-year-old Japanese fashion designer, showed off his fall line as "Hope for Japan" at Ala Moana's Centerstage.
Tacos Vicente is a North Shore food truck operated by three full-time Brigham Young University students.
Chef Hideaki “Santa” Miyoshi of Tokkuri-Tei took top honors at the Hawaii Rice Festival with this unagi donburi.
A new city bill purports to solve the simmering issue, but it still won’t be enough. The real problem? The city can’t enforce the current law. We tell you why.