What are you treating Dad to on Father's Day this Sunday? Now that restaurants can welcome diners again, you have your choice to spoil him with both dine-in and takeout specials. Whether you want the ultimate barbecue feast or a…
While you were busy avoiding Waikīkī, Zetton was infiltrating the neighborhood.
Here’s an updated list of restaurants offering dine-at-home options during COVID-19.
Our updated list of restaurants now offering curbside and delivery services during the coronavirus shutdown.
Mahi’ai Table is opening with Foodland Farms at Ka Makana Ali‘i on April 8.
Your last-minute guide to bars and restaurants showing Super Bowl LIV and where to place your game day orders.
Snow crab combo. Photo courtesy of Karai Crab.Karai Crab, the popular crab boil restaurant adjacent to The Willows since 2012, reopens today in the former Cafe Sistina space on King Street. The new location is 2,700 square feet — twice the size…
Changes are happening across Foodland’s 33 stores, some gradual and subtle, others over the top. And there’s more coming.
Update 10/26/19: The $55 family boards mentioned below are no longer available; the restaurant says they were an introductory special. Everything is now a la carte — steak for $68, pork dishes for $55 and the whole fish at market…
TsuruTonTan Udon Noodle Brasserie is known for its $9.95 udon and donburi lunch specials. But the extensive happy hour menu is one of my favorites with its duck meatballs, seared wagyu sushi, $1.99 draft beers and $2.99 glasses of sake.…
Two girls walk into a barre (class) and try some moves they’ve never done before.
45 editorial and reader picks for the tastiest food and beverage in town.
Grilled kalbi, fresh lychee ice cream, mango all kine ways—these are the Frolic team's flavors of summer.
As a college student, I get tired of the same old, straight-cut fries. My university cafe serves potato wedges from time to time, but even those get meh. So I'm always on the lookout for places that serve fries with a little…
We checked out four self-serve options for beer and wine.
Meat sticks at a northern Chinese skewer spot and a yakitori speakeasy.
To celebrate his restaurant’s seventh anniversary, A Place To Eat chef Willu Diaz has hidden seven stickers across O‘ahu.
Star Wars fans worldwide look forward to May 4, a.k.a. National Star Wars Day. “May the Fourth be with you” … get it? What was once a funny pun is now a full-fledged themed holiday. Fans of the galactic franchise do anything…
Without so much as a blip on our radar, Tsukada Nojo quietly closed its doors in May 2018 for renovations. Nine months later, the farm-to-table izakaya is back with a new menu and a new name: Minori Craft Japanese Tavern. The focus pivots to elevated…
I recently headed to Mian at 808 Sheridan for a spontaneous lunch, only to find upon arrival that it had closed, and it was the first day of business for a new restaurant. Wait, WHAT? First, what happened to Mian? Don't…
If the chimichurri wings don’t get you, serve yourself 16 local brews, wine, hard cider and kombucha on tap.
Sponsored ‘Tis the season to give the gift of good eats! When you buy $25 in gift cards at The Street Food Hall by Michael Mina, you get a $5 gift card for yourself. That's a $5 reward for every $25 you…
Up for a challenge? Walk out of this sweet southern Vietnamese restaurant without a massive smile on your face.
Jucci Lucci’s back, but in a different location. Never heard of it? Here's the backstory. Up until last summer, Jucci Lucci was a standalone shack on Coyne Street in Moiliili. Parking was nearly impossible, so owner Lucie Kaanoi decided to…
