It’s All in the Family at Kim Chee II, Our 2025 Hale ‘Aina Awards’ Old-School Restaurant We Love
That’s how members of the Chun family’s third generation feel about customers at their Kaimukī eatery.
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HONOLULU Happenings
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Soy to the World returns as Daizu Tei
Find freshly made tofu by Daizu Tei at markets around town
New restaurants and what to eat now
YuZu, Hank's Haute Dogs' downtown pop-up, mochi waffles, and more
New restaurant: Japengo at the Hyatt Regency Waikiki
Opening reception at Hyatt's newest restaurant
From Our Files
The October archives from our files of Paradise of the Pacific and HONOLULU Magazine.
Angels by the Sea Hawaii Fashion Show 10.21.11
On October 21, LUX at the Trump held an exclusive fashion event, "Angels by the Sea Hawaii," at the Trump International Hotel Waikiki Beach Walk.
Halloween Dining in Honolulu
Spooky offerings in restaurants around town
Feeding a jamon addiction at Oliver
Oliver offers a treasure trove of Spanish imports and other Mediterranean goodies
New restaurant: Kiss My Grits
Fried chicken, Carolina BBQ and biscuits. Oh, and grits, of course.
Hello, from Martha Cheng
New title, same taste.
Brett Villarmia Shakes Things Up at Rum Fire Waikiki
Biting Commentary visited Rum Fire at the Sheraton Waikiki, with its new chef, Brett Villarmia, and revamped menu.
Dazed and Confused at Amuse Wine Bar
Biting Commentary visited the Amuse Wine Bar in the Honolulu Design Center.
