Is Tourism Really Way Down?
We got visitor data to see where the tourism industry stands since COVID.
What’s Trending
The Latest
HONOLULU Happenings
More Stories
Speakeasy: Bar&D
In R&D's first one-night-stand speakeasy, four courses of throwback cocktails by Dave Newman of Nobu and Kyle Reutner of Town
From Our Files
The December archives from our files of Paradise of the Pacific and HONOLULU Magazine.
Editor's Page: Family Letter
New faces, new pages.
Eat sushi off naked models, carrotmob Kale's Deli and more
Naked sushi at RaKuen, carrot mob at Kale's Deli, Outstanding in the Field farm dinners, and other news from Nobu and The Modern.
Milk and Honey Grand Opening 12.2.11
On December 2, Patricia Chang and Christine George opened their women's clothing boutique, Milk and Honey, in Chinatown. The event was featured in their swanky side garden, with an open vodka bar and fashion show.
Doing Good: Our Guide to Giving Back
‘Tis the season to give. But where? How? Time and money are always hard to come by and you want your efforts to make a real difference. We can help. Here are ways to vet a nonprofit, donate wisely, volunteer efficiently and more.
New Restaurants Open on Oahu
New Releases: We check out three new restaurants, two big time, one better.
New izakaya: Wada
Ishiyaki (stone grill), perfect meats and seafood in Tokkuri Tei's old spot.
Food Network's Chef Hunter Kauai episode premieres tonight
In tonight's episode of the new docu-reality series Chef Hunter, two chefs vie for the position of executive chef at Merriman's Fish House on Kauai.
Best Bites in Honolulu
We’re covering Oahu food news every weekday on our daily dining blog, Biting Commentary. Here are a few of our favorite recent discoveries. Check out more at honolulumagazine.com.
News from the Honolulu pop-up world
The Pig and the Lady at Blaisdell farmers' market, Zaratez pops-up in Prima, Bar&D: a speakeasy
