Sketches of Kaimukī: An Illustrated Ode to Life in Old Kaimukī
Hitoshi Hida’s architectural illustrations pay tribute to iconic spots in his favorite neighborhood.
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Pale Papahele Tufted Yarn Creations Offer a Soft, Joyful Touch
Textile artist Anale‘a Kahaiali‘i tufts rugs and wall hangings in vibrant hues and designs inspired by Hawaiian and island motifs.
Sketches of Kaimukī: An Illustrated Ode to Life in Old Kaimukī
Hitoshi Hida’s architectural illustrations pay tribute to iconic spots in his favorite neighborhood.
Hawai‘i’s Top-Selling Cars
It’s probably no surprise that the Toyota Tacoma is Hawai‘i’s most popular car, but the RAV4 is gaining speed.
All the Food You’ll Eat at This Saturday’s Filipino Fiesta
Flores de Mayo and Filipino Fiesta returns with a rice-inspired theme plus games, live performances and a balut-eating contest.
Your Guide to the Perfect Weekend in Honolulu: April 30–May 6, 2026
Sip rosé at a fashion-forward soirée, attend a family-friendly foodie event, celebrate Lei Day, see an opera in ‘Ōlelo Hawai‘i and more.
Yakitori Torishin Brings New Luxe Omakase to Kaka‘ako. Is It Worth It?
Torishin’s New York flagship held a Michelin star for 7 years. Now, it’s Honolulu’s only yakitori omakase.
Dine-In and Takeout Menus for Mother’s Day on O‘ahu
How to pamper Mom on Sunday, May 10? Start your browsing with 70-plus menus and keep checking back—we’re still adding more.
PBS Hawai‘i Celebrates 60 Years of Storytelling
PBS Hawai‘i marks a milestone in local television with a special 60th anniversary pledge program.
In Their Words: Cyrus and Guy Tamashiro on the End of Tamashiro Market
The view from the other side of the poke counter as the April 30 closing nears.
Your Guide to the Perfect Weekend in Honolulu: April 23–29, 2026
Shop and support local, see a star-studded benefit concert, attend an anime festival, watch a Spam-themed drone show and more.
CookSpace Hawai‘i Returns for Summer Classes With Cookbook Authors
First up, donabe cooking with Naoko Takei Moore on April 25, followed by Laotian cuisine and then Hawai‘i chef Sheldon Simeon.
