Sweet Treats: Michelle Karr-Ueoka’s Haupia Tapioca and Butterscotch Cookie Recipes
We asked one of Hawai‘i’s premier pastry chefs and a mother to a little one, Michelle Karr-Ueoka, for a simple, kid-loved dessert to make at home.
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Oh Wow Laulau and the poi-fect parfait are back at the roadside stand in Waimānalo.
Coming in Hot (Pot): Luxe Beef at Onkee and Mikiya
Two places where buttery shabu shabu beef is so good, you can skip the sauces.
“You’re Going to See Me Everywhere,” Says University of Hawai‘i’s New President
Wendy Hensel plans to travel to all UH campuses to learn how to better serve the college community and elevate the university’s reputation.
Mian & Bao Brings Noodles and Dumplings to Former Piggy Smalls Space
Snacks, noodles and xiao long bao at the new sister eatery to Chengdu Taste and Mian.
Ethel’s Grill: Why It Closed and What Lies Ahead for the Longtime Kalihi Hole-in-the-Wall
It wasn’t just one thing, but the story from co-owner Minaka Urquidi mirrors similar issues at many local eateries.
Hidden Gem: Tio’s Tamales
Throwback to that time we found a brand-new tamale place between a mandoo shop and a Thai bar.
Namaste Brings Indian and Nepali Cuisine to Waikīkī’s Doorstep
The old Bombay Palace has new owners and a new menu of curries and momo dumplings.
Books to Recenter Your Mind in the New Year
Take your New Year’s resolutions to the next level with these recommended titles for self-care and reflection.
Honolulu Pride: LGBTQIA+ Events in January 2025
Catch Bianca Del Rio’s new comedy tour, attend the 2025 Hawai‘i State Harm Reduction Conference and pitch a business idea.
What’s Open and Closed in Honolulu for New Year’s Day
Your guide to which city services will be available or suspended on Wednesday, Jan. 1, 2025.
Here’s Where to Get Free Korean Rice Cake Soup on Jan. 1
We found three restaurants offering bowls of duk kuk to usher in the new year.
