Eat sushi off naked models, carrotmob Kale's Deli and more
Naked sushi at RaKuen, carrot mob at Kale's Deli, Outstanding in the Field farm dinners, and other news from Nobu and The Modern.
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Naked sushi at RaKuen, carrot mob at Kale's Deli, Outstanding in the Field farm dinners, and other news from Nobu and The Modern.
New Releases: We check out three new restaurants, two big time, one better.
Ishiyaki (stone grill), perfect meats and seafood in Tokkuri Tei's old spot.
In tonight's episode of the new docu-reality series Chef Hunter, two chefs vie for the position of executive chef at Merriman's Fish House on Kauai.
We’re covering Oahu food news every weekday on our daily dining blog, Biting Commentary. Here are a few of our favorite recent discoveries. Check out more at honolulumagazine.com.
The Pig and the Lady at Blaisdell farmers' market, Zaratez pops-up in Prima, Bar&D: a speakeasy
Two years and one legislative session later, hand-pounded paiai is officially legal and available.
From the chefs of Kaiwa and the former Hale Macrobiotic: fresh udon, sushi balls, lotus root pizza and veggie sushi.
Hiroshi's latest kaiseki dinner featured Hawaii seafood, including fish caught by the chef himself.
At the Hard Rock Cafe Honolulu, Sammy Hagar debuted his new Maui rum.
At Whole Foods, a sweeter, more fragrant, powdery-fine cinnamon grown on Big Island.
On November 6th, the winners for the 28th Annual Hale Aina Awards were announced at the Royal Hawaiian's Monarch Ballroom, with a reception in the hotel's Coconut Grove.
Coppa, maple chicken liver pate, pork belly and hamachi, bourbon flan all for $30.
Stories and advice from island chefs the next time you need to cater a world leaders event.