Honolulu Bakers Launch Campaign To Save Agnes’ Malassadas
Kawehi Haug and Kim Potter of Let Them Eat Cupcakes are crowdfunding to bring back the beloved Kailua bakery.
Latest In Dining Archive
Fat Kid Friday: Mauka to Makai Poke Nachos
Kalua pork + poke of your choice atop crispy fried won ton chips = the best of all worlds.
HONOLULU Small Bites: 10 Happenings Worth Buzzing About in February 2018
Here’s a quick-bite guide to the latest foodie news around the Islands.
First Look: The Brilliant Ox at Ala Moana Center
This new gastropub mixes pub fare with local flavors. And no, there’s no ox on the menu.
5 Hidden Waikīkī Restaurants You Need to Try
Look between the tourist hot spots and chain restaurants to find these five hidden gems.
8 Lucky Chinese New Year Foods to Celebrate the Year of the Dog in 2018
Make a stop in Chinatown and downtown Honolulu for these foods to welcome a lucky 2018.
Get This Exclusive Off-The-Menu Cocktail at Harry’s Hardware Emporium
Dave Newman, co-owner of this new speakeasy next to Pint + Jigger, has crafted a special drink just for you—but you gotta watch the entire video.
5 Delicious Facts About Roy’s 30th Anniversary
(Sponsored) Roy Yamaguchi celebrated 30 years in business on Thursday, Feb. 8 with a sold-out house and 10 of Hawai‘i’s elite chefs.
Roy’s 30th Anniversary Food Tour Kick-Off
(Sponsored) On Thursday, Feb. 8, Roy Yamaguchi celebrated 30 years in business at Roy’s in Hawai‘i Kai. The evening featured live music, cocktails and dishes prepared by 10 of Hawai‘i’s best chefs.
6 Unique Pizzas You Must Try
Enjoy Thai, Korean and dessert pizzas to celebrate National Pizza Day on Feb. 9. Or any other day, really.
Happy 30 Years, Chef Roy Yamaguchi!
The James Beard Award-winning chef and restaurateur is planning a yearlong celebration marking three decades of cooking in Hawai‘i.
