So Many Reasons to Love Made in Hawai‘i
(Partner Content) Made in Hawai‘i Festival is coming up August 15–17.
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Best Bites: Ascend to Heavenly Tapas and Wines at El Cielo
(Partner Content) Croquetas de Jamón, Pulpo ala Galega, Shrimp Ajillo and more pair with zesty Alabriños and zippy Txakolinas.
2025 Faces of Hawai‘i
(Special Promotional Section) HONOLULU Magazine celebrates some of Hawai‘i’s prominent leaders and businesses who are making waves in their industry.
Savor Summer at RumFire Po‘ipū
Experience bold Island flavors, handcrafted cocktails and stunning 180-degree ocean views at Kaua‘i’s premier south shore dining destination.
53 By the Sea Delivers Elegance with Every Bite
Award-winning cuisine, breathtaking views and Island flavors come together at Honolulu’s premier fine dining destination.
Save the Date: Frolic’s 2025 Poke Fest Returns to Ka Makana Ali‘i
On May 17, join us on the West Side for a celebration of Hawai‘i’s iconic dish.
Savor, Sip & Celebrate: Grand Lānai Restaurant Week Returns!
(Partner Content) Waikīkī’s premier dining event returns April 4–13.
Best Bites: Slip into Brunch Bliss at Over Easy
Custard French toast, savory classics and fresh flavors shine at this cozy spot in the heart of Kailua.
Best Bites: Mara Honolulu Brings the All the Bold Flavors of the Mediterranean
This newcomer, and winner of HONOLULU Magazine’s 2024 Hale ‘Aina Silver for Best Mediterranean, has proven it’s worth the hype.
Minatoku Kitchen Brings Japanese Comfort Cooking to Mō‘ili‘ili
This plate lunch spot aims to bring joy through Japanese dishes that taste like home.
3 Ways Foodland is Keeping Our Holidays Budget-Friendly
These special deals have us fa-la-la-ing all month long.
Jumpstart Your Holiday Shopping at Ward Village
Plus, experience the magic of the season in one vibrant neighborhood.
Meet the Kamaʻāina Duo Behind Hawaiʻi’s Bold New Gummy Brand, Better Sour
Try two flavors: Guava Calamansi Lime or Pomegranate Apricot sour gummies.
Best Bites: Yanagi is Honolulu’s Haven for Japanese Food Enthusiasts
Whether you’re a sushi aficionado or simply looking to explore Japanese cuisine, there’s something here for everyone to enjoy.
Best Bites: Cino Blends Traditional Italian with Modern Twists
From the charred Spanish octopus to the indulgent osso bucco and flawless panna cotta, every dish is a testament to the restaurant’s dedication to quality, fresh ingredients.
Pair Foodland’s New Maika‘i Marinated Meats with These Budget-Friendly Wines
With these handpicked pairings by Chef Keoni Chang, your next dinner is good to grill.
A Culinary Celebration at Ward Village
Dine your way through the neighborhood at the inaugural event, Taste of Ward.
