These Local Bag Lei Are Totes Charming
There’s nothing we love more than a local spin on a global trend. Case in point, Hawai‘i’s answer to the current bag charm obsession: island-inspired adornments for your carryalls.
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3660 On The Rise Features Asparagus
Chef Russell Siu celebrates the end of Asparagus season with a special themed dinner.
New Tasting Menu at Azure
Chef Jon Matsubara of Azure Restaurant invites you to take a "Taste of Azure."
Food Network Features Another Hawaii Chef
AZURE chef Jon Matsubara will appear on tonight's episode of The Food Network's Dinner: Impossible.
Big City Diner Salutes the Military
Big City Diner celebrates Military Appreciation Month and features Grolsch beer this month.
Hiroshi's "Locally Grown" Menu in May
Chef Hiroshi Fukui's "Locally Grown" menu this month features fresh Island Fish.
Celebrate Wine at The Kahala
The Kahala Hotel and Resort hosts two event featuring wines from California's Central Coast.
Cafe Sistina Introduces New Specials
Cafe Sistina chef Sergio Mitrotti has a new menu of special Northern Italian dishes.
"Finnish" Wine Pairing Dinner at Tango
Tango Contemporary Cafe's Third Tuesday at Tango wine pairing dinner features wines from Paso Robles.
Wine Tastings at VINO Italian Tapas
VINO hosts a number of special events and wine tastings throughout May.
May Events at Brasserie Du Vin
Du Vin's lineup for May includes a French twist on Cinco de Mayo, weekly wine dinners and more.
Grading the Public Schools: The 2010 Grades
Once again, we've ranked more than 250 public schools across the state, using data from the state Department of Education. How does your school measure up?
