Your Guide to the Perfect Weekend in Honolulu: Oct. 23–29, 2025
Say farewell to Aloha Stadium, walk with your pups for a good cause, grow a food garden, learn about endangered snails and more.
What’s Trending
The Latest
More Stories
Liquid Breadfruit: a Maui Brewing Co. and Dogfish Head collaboration
Drink your breadfruit
Thanksgiving recipes from Hawaii chefs
Chefs Sam Choy, James Donahue and Mark Noguchi share their favorite Thanksgiving recipes.
3 Thanksgiving Recipes from Hawaii Chefs
Chefs Sam Choy, James Donahue and Mark Noguchi share their favorite (and, a formerly secret) Thanksgiving recipes.
The Hawaiian Plate Explained
Check out November's dining feature on the origins of the Hawaiian plate
Thanksgiving in Honolulu: brunch, dinner and take home feasts for everyone
If you don't feel like cooking, here are lots of options.
Pastry Chef Michelle Karr-Ueoka Overhauls the Dessert Menu at The Pineapple Room
The Alan Wong’s pastry chef creates must-have island favorites and comfort classics spun for finer dining.
Congratulations 2013 Hale Aina Winners!
Awards were announced at Hale Aina gala last night.
Psychotherapy with Horses on Oahu's North Shore
Horse Sense: Got a long face? Maybe a horse can help.
Unsolicited Advice: Add a Pedestrian Bridge over the Ala Wai at University Ave.
We’re overdue to add at least one more bridge. Even a pedestrian overpass connecting the makai end of University Avenue to Kalaimoku Street in Waikiki would make a difference.
The Hakka Cookbook: Chinese Soul Food from around the World
Linda Lau Anusasananan explores Hakka cuisine from its origins to its diaspora, including in Hawaii
Safehouse, a lounge inside the Republik
Drinks and snacks at this new swanky lounge
