The Pig & the Lady 2.0 Opens in Kaimukī This Week
Twelve years after opening in Chinatown, one of Hawai‘i’s hottest restaurants brings global-modern Vietnamese to the top of Wai‘alae Avenue.
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Afterthoughts: For the Love
Scenes from the special session on marriage equality.
Welcome to the Issue: Ahi Love
All you ever wanted to know about Hawaii's favorite fish.
Moffles, maffles and waffles
What happens when mochi meets waffles?
Noodle Tuesday: Eagle Noodle Factory for sale
Supplier to Palace Saimin and Old Saimin House
Ono Yo: a frozen yogurt truck using locally-grown fruit and Greek yogurt
Not your ordinary frozen yogurt
Local vanilla taste test: Hawaii and Maui-grown versus imported
How do locally grown vanilla beans stack up against imported?
Bar report: Tropics Bar and Grill at Hilton Hawaiian Village
How could you pass up the opportunity to drink classic tropical cocktails in the place they were invented?
Hale Aina Happenings: 20 restaurants band together for the Haiyan Relief Effort
Also, a farmers dinner at Cactus featuring Shinsato Farm pork and rabbit
2013 Holiday Gift Guide
HONOLULU Magazine's 2013 great holiday gift ideas from our advertisers.
Noodle Tuesday: New Agu Ramen
With all the new ramen shops opening up, how does Agu stand out?
Afterthoughts: Beyond Beauty
Hawaii wants to be loved as more than just a pretty face.
