Kaka‘ako’s Newest Pizza Spot Mad Pie Opens Sunday
Get a sneak peek of the long-awaited Mad Pie, from the team behind farmers market vendor Fatto a Mano.
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Get a sneak peek of the long-awaited Mad Pie, from the team behind farmers market vendor Fatto a Mano.
Here’s everything you need to know about the celebration of Uchinanchu culture on Aug. 30–31.
Attend a Hawaiian festival, vote for the best bao buns, watch a piano contest, cheer on the Rainbow Warriors and more.
The rebrand brings classic Kalihi Beer brews to the former Stewbum & Stonewall space on North King Street.
Snack your way through Honolulu’s forests on this guided foraging botany tour.
Veteran chef Lance Kosaka brings homegrown flavors to the heart of Waikīkī.
Ready, set, shop—support local by shopping at these O‘ahu pop-up markets held every month.
Humble to loaded, white or brown, these rice balls fuel our foodie team at all hours of the day.
Plus moves, expansions and $5 beers all day at a familiar brewery in town.
Smoked shoyu, Filipino American-inspired chocolates and old-school local chips are just a few of the products whetting our appetites.
If you go, best to reserve those roast meats in advance.
Restaurateurs break down the rising cost of dining out.
Skinny or thick, simply salted or topped with garlic, sauce or no sauce—our team’s favorite fries hit the spot.
Presented by First Hawaiian Bank and Mastercard, this magical evening under the stars celebrates Hawai‘i’s top chefs and restaurants in vintage style.
Notable openings around the island plus upcoming Michelin-grade yakitori, a Korean convenience store and lobster rolls.