Inspired by a package of instant ramen and a block of truffle butter

Tailgating at Aloha Stadium

Two food events to highlight land and sea

Get your tickets now for our annual awards gala

130 flavors and counting, including haole, raging crab and prime rib

The first ever offshoot of Cochon555 in Hawaii

Quinten Frye gets permanent digs for his Mexican street food

Sing Cheong Yuan bakery in Chinatown carries more than 20 mooncake varieties, including mochi-wrapped with mango and, yup, durian.

Keith Endo's local catch, and Colin Hazama's dinner under the full moon at Sheraton Waikiki

Kamal Jemmari and Youssef Dakroub, previously owners of Shogunai and Extreme Tacos, team up. But don't expect tacos.

A new craft brewery in Kakaako hopes to fill the Oahu brewery void.

It promises a seasonally-changing, modern Mediterranean menu

One of Honolulu's best barmen shares his list of favorite drinks. Surprise! Not all of them are alcoholic.