Best Afternoon Tea in Honolulu
For Mother’s Day, special occasions and all the days in between.
Author: Kathy Y.L. Chan
New cafe: Brue Bar in downtown Honolulu
A well-edited coffee menu with beans from Verve Coffee, plus equal emphasis on tea.
Choco le'a: the best chocolate truffles in Honolulu
Offering truffles with mochi, cheesecake, lilikoi and more
Rare wines by the glass: Coravin at La Mer
A new gadget using argon gas allows for wines by the glass while still preserving the bottle.
Highlights from Cochon Island
The first ever offshoot of Cochon555 in Hawaii
New: Lawson Station on Kapiolani
The first Lawson Station opens outside of Waikiki. Think ABC meets 7-Eleven Hawaii with a distinct Japanese twist.
6 gluten-free Asian noodles
Noodle Tuesday: Textures and flavors galore in Asian noodles
Meet Russell Moore at the Hawaii Food and Wine Festival 2013
A Q&A with the chef of Camino, Oakland's wood-fired restaurant
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From plantation towns to planned communities, Central O‘ahu has its share of secret spots, a bumper crop of bowling alleys and neighborhood eats.
We celebrated National Take a Hike Day (Nov. 17), with a round up of our top picks for the best hikes on the Island.
Not willing to change her identity to be part of the industry, Mahina Florence is at the height of her career because of her flawless Hawaiian complexion, strong athletic build, and friendly aloha spirit.
These restaurants and cafés hold themselves to a higher eco-standard that make deciding where to eat for ocean-minded people an easy decision.