Former Vintage Cave Chef to Open “Modern American” Restaurant in Chinatown
Chef Chris Kajioka’s new restaurant, Senia, will feature small plates, a chef’s counter and a substantial wine list.
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Nitro Coffee and Cookies, Please
Bethel Street Tap Room serves up a nitrogen-infused cold brew that goes perfectly with its house-made cookies.
First Look: Artizen by MW
The new takeout eatery in HiSAM adds fresh flavors to the downtown dining scene.
Get a Bargain on Different Kinds of Fresh Tofu Straight From Aloha Tofu’s Factory
Customers line up for mousse, soy milk and fresh, hot blocks of tofu.
