Latest In Dining Archive

Catherine Toth Fox,

Local ingredients are the stars on the menus of a record 262 restaurants participating in this monthlong event.

Lesa Griffith,

Local chefs create dishes based on artwork for Palette on April 6.

Catherine Toth Fox,

Café Kaila, which celebrates 10 years, is one of several restaurants participating in the brunch event at Salt at Our Kaka’ako.

Thomas Obungen,

James Charisma,

Enjoy authentic dim sum outside Chinatown at Yum Cha on Kapi‘olani Boulevard.

Frolic Hawai‘i,

Catherine Toth Fox,

Because sometimes you want your poke the way you want it.

Site Staff,

(Sponsored) Head to Waikīkī’s first hotel on Saturday, March 10 for a timeless tea party and an evening concert.

Catherine Toth Fox,

An entire community remembers the owner of Side Street Inn, who died this weekend.

Catherine Toth Fox,

Kawehi Haug and Kim Potter of Let Them Eat Cupcakes are crowdfunding to bring back the beloved Kailua bakery.

Thomas Obungen, Kelli Shiroma Braiotta, Kai Kojimoto,

Kalua pork + poke of your choice atop crispy fried won ton chips = the best of all worlds.

Catherine Toth Fox,

Here’s a quick-bite guide to the latest foodie news around the Islands.

Catherine Toth Fox,

This new gastropub mixes pub fare with local flavors. And no, there’s no ox on the menu.

Mari Taketa,

Look between the tourist hot spots and chain restaurants to find these five hidden gems.

Melissa Chang,

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