Foodies Rejoice! Take a Sneak Peek at the Best of Honolulu Festival’s Food Vendors
This year’s impressive lineup of food vendors from brunch’s best Cafe Kaila to food truck favorite GYOZILLA will leave you wishing you had room for more.
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This year’s impressive lineup of food vendors from brunch’s best Cafe Kaila to food truck favorite GYOZILLA will leave you wishing you had room for more.
The Chinatown chocolate factory has more than a few surprises.
The casual eatery unveils new summer dishes at all of its five locations.
The locally grown honey wine brewery sets up shop in Chinatown.
(Sponsored) The center’s cocktail-forward restaurants will feature a different spirit and pūpū pairing each week throughout July.
The food hall at the International Market Place adds chef Hugh Ortega’s Mi Almita Cantina and Burger Hale by the MW Restaurant folks to the lineup.
Our 2018 Restaurateur of the Year passed away in February. Here, chef Roy Yamaguchi remembers the man known as much for his humble humor as his food.
(Sponsored) The summer event marks its 10th anniversary on Saturday, July 14, with a first-ever sunset celebration.
Read up on the latest news from some of our Hale ‘Aina Award-winning restaurants. Plus vote for your favorites in the 2019 Hale ʻAina Awards!
The undisputed pau hana staple, fries are perfect with cold beer, cocktails and the latest gossip. Here are some of our favorites, upgraded and fully loaded. Plus, three notable alternatives to fries.
Sweet Creams expands, Saint-Germain says aloha and Sunny Side rebrands.