It’s All in the Family at Kim Chee II, Our 2025 Hale ‘Aina Awards’ Old-School Restaurant We Love
That’s how members of the Chun family’s third generation feel about customers at their Kaimukī eatery.
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Editorial Director HONOLULU
Diane Seo is HONOLULU’s editorial director. A veteran journalist and digital media entrepreneur, she’s worked as a staff writer for The Los Angeles Times, and as an editor for Salon and The Honolulu Advertiser before launching a digital site that would later become Frolic Hawai‘i (now part of HONOLULU). Outside work, Diane is a dedicated yogi who enjoys a moving meditation with a lot of heat.
That’s how members of the Chun family’s third generation feel about customers at their Kaimukī eatery.
The rising Hawaiian country artist was a standout winner at this year’s Nā Hōkū Hanohano Awards.
We got visitor data to see where the tourism industry stands since COVID.
Every year, we look forward to these awards, which celebrate a fantastic array of family-friendly products, eateries, boutiques, activity centers and more. From tea time with butterflies and ultra-creative art classes to cool grad lei and the chicest bounce houses on the island, we’re thrilled to share our 2025 winners.
We asked one of Hawai‘i’s premier pastry chefs and a mother to a little one, Michelle Karr-Ueoka, for a simple, kid-loved dessert to make at home.
Looking for fresh activities to enjoy as a family? Here’s our fall-winter bucket list jam-packed with fantastic ideas to get you out and about.
After 50 years of taiko drumming, Hawai‘i’s master taiko ambassador remains as passionate as ever, and he’s celebrating his golden anniversary with concerts, workshops, demonstrations and more.
Our editors picked 11 top categories plus 21 readers’ choices to establish the best food and drinks on O‘ahu this year.
Indulge in beauty and self-care products and services like the best cooling wipes, brow styling, chiropractic treatments and more.
You need a pet health expert, professional organizing, auto repairs or another service? Consult this list of businesses voted and selected as most reliable in their fields.
The best wellness retreat, fitness supplements, mat pilates, natural pain relief and more ways to live well.
Sun Noodle’s kalo noodles and Adela’s Country Eatery’s ‘ulu and avocado noodles are paving the way for food independence in Hawai‘i.
We spoke with three veteran private school educators who have made significant contributions to their schools.
His anniversary celebration will span Aug. 9–15 with concerts, workshops, presentations and a film screening.
With extensive experience and connections, Kristofer Helgen seems like the right person to helm Bishop Museum in these turbulent times.
So many of us have roots in small local businesses. Our Best of HONOLULU issue celebrates not just what they sell, but also what they uphold.
In total darkness and silence, we floated in saltwater-filled pods at Dream Float Hawai‘i.
They reveal our past and offer a richer understanding of who we are. We look at three neighborhoods full of these gems.
The ‘ukulele artist shot the enchanting video for her latest single at Shangri La Museum.
In this issue, we celebrate historic homes, mu‘umu‘u, lei and Hawai‘i books, all reflections of our unique history and culture.
You’ll see the root remedy everywhere these days at farmers markets, grocery stores and more.
Now in her mid-70s, Margaret Okimoto discovered her true self on the dance floor.
A movement is underway to resurrect the traditional Hawaiian land division and management system to better care for the ‘āina, water and people.
Sheldon Nagata transformed his weed-filled Punchbowl property into a green wonderland, finding his passion in the process.
There are lots of versions of rice porridge (or congee) from across Asia. Here are the Honolulu eateries with our faves.
Open for 48 years, this legendary Kaimukī eatery still serves up big-bone kalbi, meat jun and fried mandoo the way lots of us know and love it.
Dr. Christina Marzo, a family physician, wants to help her patients make the right decisions for themselves and their ‘ohana.
Meet our cover doctor, Dr. Jerald Garcia, who offers comprehensive, one-stop chronic pain management at the Hawai‘i Institute for Pain.
Hawai‘i-born actor Jason Momoa is committed to replacing them with recyclable aluminum bottles.
I think that’s what makes many people featured in the magazine stand out.
Heating up this classic behind-the-scenes post because this year’s carnival is today and tomorrow, Feb. 7 and 8.
Saying goodbye last fall to our beloved family pup, Ikaika, was crushing. But I’m grateful for all that he gave.
Jonathan Pascual finished the Ironman while battling terminal cancer, an act that resonated around the globe.
This year, Hawai‘i’s largest pop-up art show will feature 250 artists and about 1,200 pieces. The artwork, like in past years, is expected to rack up enormous sales during the two-day celebration.
Wendy Hensel plans to travel to all UH campuses to learn how to better serve the college community and elevate the university’s reputation.
We found three restaurants offering bowls of duk kuk to usher in the new year.
Caring for elderly parents is the norm here in Hawai‘i, with complicated family dynamics adding to our struggles.