Welcome to B+HARI Brain Class
Attendance has grown steadily as kūpuna, business executives and others aim to improve their cognitive functioning and stave off dementia, including Alzheimer’s disease.
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First Look: Bakery & Table
In this new Italian-Japanese rooftop dining experience in town, the bakery does things right, but dinner needs work.
Sample the Best and Most Interesting Beers at the Honolulu Brewers Festival
Taste more than 120 beers at the beer festival on Saturday, April 23.
First Look: Chengdu Taste
This popular California-based chain is renowned for serving authentic—and spicy—Sichuan cuisine.
The Adventures of Mark Twain: How He Launched a Literary Career in Hawai‘i
We recount Mark Twain’s adventures in the Islands as a young rascal, 150 years ago, and the impact that Hawai‘i had on the rest of his career.
Yes, ChefZone is Open to the Public
This wholesale club features more than 6,000 food products, supplies and gadgets for restaurants owners and home cooks.
Windward Community College Hasn’t Had a Cafeteria in Years—Until Now
‘Uala Leaf Café serves hot entrées and daily specials while doubling as a working lab for the college’s food service training program.
You Can Now Get Authentic Sig Zane Gear in Downtown Honolulu
Hilo designers open Honolulu store but only on Fridays.
The Surprising Story Behind Those Funky Pink Shapes at Ward Village
You can view Yayoi Kusama’s art installation at the Ward Village Courtyard through May 13.
Hawai‘i Whale Watching Tours Aren’t Just For Tourists
A local take on a touristy day whale watching on the Star of Honolulu.
Tour the Food Offerings at Kualoa Ranch
Get O‘ahu-raised beef, oysters and more at this historic ranch on the Windward Side.
2016 Faces of Hawai‘i
(Special Promotional Section) Learn more about prominent Hawai‘i leaders and businesses in this special-section black-and-white photo essay.
