Japan’s New Wave of Eateries in Honolulu
Driven by craft and quirk, they’re expanding the boundaries of Japanese food in Honolulu.
The Latest
More Stories
6 Spots in Honolulu Where You Can Cool Down with a Mocktail This Summer
Because, really, who wants to order a boring soda?
An Intoxicating Twist on Froyo at Island Yogurt
This ‘Aiea shop is selling boozy frozen yogurt made with Prosecco, Kahlua, Guinness and more.
From Our Files: Moments from Hawai‘i’s Past–August Edition
A look back at Honolulu from August 1937 to 1992. Stories taken from the archives of Paradise of the Pacific and HONOLULU Magazine.
6 Reasons You Should Go to VegFest O‘ahu
This free event on Sept. 2 isn’t just for vegans.
6 Creative Ways to Cool Off From the Sweltering Heat in Hawai‘i
Ugh, do you feel like you’re melting in this weather? Here are some ideas you might never have thought of to help you cool off.
New Food Truck Brings a Taste of Venezuela to Honolulu
El Chamo owners turned their cravings for a taste of home into a business.
The Buzz About Honey Bees in Honolulu
Learn about these important pollinators for National Honey Bee Day on Aug. 19.
Farm Friday: 2 Lady Farmers in Wai‘anae
A school counselor and a third-generation farmer team up to raise grain-fed pigs on O‘ahu’s West Side.
Your Guide to the 2017 Made in Hawaiʻi Festival
Shop and eat local at the 23rd annual festival from Friday, Aug. 18 to Sunday, Aug. 20 at The Neal S. Blaisdell Exhibition Hall and Arena.
7 Ways For Bacon Lovers To Pig Out on National Bacon Lovers’ Day
As if we needed a national holiday on Aug. 20 to eat bacon.
Foodie Events You’ll Want to Check Out in August
Eat local beef, meet a rancher, dine with a winemaker and learn who’s growing our food.
