Your Guide to the Perfect Weekend in Honolulu: Sept. 11–17, 2025
See a made-in-Hilo film, take a cocktail masterclass, try out the YMCA, attend a garden party and more.
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We Tried It: Spending an Hour in a Sensory Deprivation Tank
In total darkness and silence, we floated in saltwater-filled pods at Dream Float Hawai‘i.
Pearlridge’s New Dim Sum at Ten Seconds Yunnan Rice Noodle Is Worth the Wait
‘Aiea’s new spot for hot, fresh dim sum is drawing crowds. Here’s what we recommend.
Local ARMY Eats Her Way Through BTS Festa Pilgrimage
If you couldn’t be in Seoul for Festa 2025, here’s a tasty repost of one woman’s pilgrimage for Jungkook’s Kekeke fried chicken, lunch in Jin and Suga’s old dorm room and more.
We Tried It: Fishing at Ho‘omaluhia Botanical Garden
The free catch-and-release program is back at Loko Waimaluhia in Kāne‘ohe.
Where Time Stands Still: Gina’s Bar-B-Q
The Market City eatery is part of my core UH memories, a destination for lively service and heaping, homey Korean food.
Your Guide to the Perfect Weekend in Honolulu: June 19–25, 2025
Celebrate Juneteenth, shop for island-style fashion, see fancy pigeons, attend a beachside arts festival and more.
Farmers Market Finds: Local Pâtés and Spreads by Daguzan Charcuterie
North Shore chicken livers, Wai‘anae pork and Moloka‘i venison featured in classic French charcuterie.
Finding O‘ahu’s Last Two Self-Serve Frozen Yogurt Bars
Remember froyo? If you miss self-serve frozen yogurt, all is not lost: Cherry on Top and Frost Kailua survive.
Venison Tartare, Haole Koa Capers, Strawberry Guava Pastries: Where and How to Eat Our Invasive Species
Invasive species are bad for Hawai‘i’s ecosystem. The best way to vanquish our enemies? Eat them.
Listen Up! Hawai‘i Podcasts You Need to Hear
These community-minded podcasts can help cut through the confusion of our state’s most pressing concerns.
Best Kalihi Plate Lunch: Dad’s Top 5
Throwback to that time our former writer’s dad chimed in with his picks.
