RESTAURANT OF THE YEAR (gold) Alan Wong’s Restaurant 1857 S. King St., Third floor 949-2526 Executive Chef: Lance Kosaka (silver) Roy’s Restaurant 6600 Kalaniana‘ole Highway 396-7697 Executive Chef: Ronnie Nasuti (bronze) The Bistro at Century Center 1750 Kalakaua Ave., Third…
You ate, you voted—now aren’t you curious which restaurants won the 23rd Annual Hale ‘Aina Awards?
Celebrating the best of the worst of 2006—follies, foibles and bizarre moments.
They came from different countries and backgrounds, but these Honolulu restaurateurs now share the same passions: good food, fresh ingredients and feeding a legion of happy customers.
Chronicling the Islands since 1888.
The Honolulu of 150 years ago—strange, yet familiar.
Restroom relief cannot come soon enough to downtown Honolulu.
That's Highway Robbery!
Lawrence Tseu made it to the top of his industry. Now he’s doing all he can to help others.
It’s been two years since Mufi Hannemann took over Honolulu Hale. Is the city any better off today?
Del Monte pineapple plantation’s decision to shut down two years early leaves hundreds of workers wondering how to move on.
Letters to the Editor may be e-mailed to: letters_honmag@pacificbasin.net, faxed: 537-6455 or sent to: Honolulu Magazine, 1000 Bishop St., Suite 405, Honolulu, HI, 96813. “Night Shift,” December 2006 Our cover photo was of Julie Ranoa, a go-go dancer at the…
Caylee Tashiro is putting on the gloves at THE STUDIO. The 10-year-old began taking self-defense classes when mixed martial arts champion Egan Inouye opened his training facility in Manoa Marketplace last October. Classes, including boxing, jiu-jitsu, self-defense and kick boxing,…
Na Palapalai, Ka Pua Hae Hawai‘i, Koops2 Entertainment
Six practical ways you can help save the planet this New Year.
Editor’s note: Our sister company, Watermark Publishing, has just released a collection of columns from Honolulu Star-Bulletin humorist Charles Memminger, titled, Hey Waiter, There’s an Umbrella in My Drink! $16.95. Please, hear his plea … [1] It’s the only book…
A breezy guide to eating well on the Valley Isle.
Can a professional repertory company make it in Hawai‘i?
Can community land trusts provide affordable housing? Maui is set to find out.
Remembering a HONOLULU Magazine alum.
Micah Kane
Buying cold medicine? Don’t act so suspicious!
