Sweet Treats: Michelle Karr-Ueoka’s Haupia Tapioca and Butterscotch Cookie Recipes
We asked one of Hawai‘i’s premier pastry chefs and a mother to a little one, Michelle Karr-Ueoka, for a simple, kid-loved dessert to make at home.
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Why I’m Fond of Jojo Vasquez’s Chef’s Counter Dinners on Maui
The chef-owner of Fond Maui is 1) getting raves for his tasting menus, 2) competing on “Chopped” and 3) trying to rebuild after the Lahaina fire.
Sneak Peek: Get a Look Inside Fighting Eel's New Mānoa Store
The local label opens its fifth O‘ahu boutique today, March 7. Here’s what to expect.
Honolulu Pride: LGBTQIA+ Events in March 2025
Tune in to the UH Queerphoria webinars, join a conversation on the ongoing legislative session and catch The Aphrodisiacs’ new show at Scarlet.
Where Time Stands Still: Kim Chee II
Open for 48 years, this legendary Kaimukī eatery still serves up big-bone kalbi, meat jun and fried mandoo the way lots of us know and love it.
HONOLULU Family’s 2025 Hawai‘i Summer Programs Guide
Brush up on art, enhance your academics, or learn how to play an instrument or a new sport this summer.
Your Guide to the Perfect Weekend in Honolulu: March 6–12, 2025
See a fireworks spectacular, celebrate International Women’s Day, climb aboard big trucks, play with new technologies and more.
We Tried It: Fishing for Our Lunch at Ali‘i Agriculture Farms
Bait your hook, cast your line, catch your lunch and have it cooked up in this fun, no-fuss experience.
March 2025 Update: Where to Buy Local Farm-Fresh Eggs on O‘ahu
Farms, farmstands and grocery stores that sell organic and conventional eggs from local producers.
5 Wayfinding Reads to Celebrate 50 Years of Hōkūle‘a
In honor of the voyaging canoe turning 50 this month, learn more about the traditions of wayfinding with these books.
Vote for Your Favorite Restaurant in the 2025 Hale ‘Aina Awards
Now through March 31, support your favorite restaurants by nominating them for Hawai‘i’s most prestigious dining awards.
How Healthy Are We, Really?
With rising cancer and diabetes rates and the myriad diseases prevalent among Native Hawaiians and those in underserved communities, Hawai‘i isn’t the model of health it’s touted to be.