3660 On The Rise is giving it's customers tax relief in more ways than one with 50% off its wine list.

New Lunch and Dinner menus are now available at the Kunia location of Auntie Pasto's

Brasserie Du Vin has added new items to its menu along with their April lineup of events.

This month, enjoy two Scotch tasting events at The Willows and Formaggio Grill.

Two Hale Aina Award-winning restaurants and a Best of Honolulu award winner make the final cut.

Find special Easter brunch and dinner menus and promotions at these award-winning restaurants.

Calvary By The Sea hosts this annual event on April 24th, featuring a number of Hale Aina Award winners.

Romano's Macaroni Grill starts new programs at each of their Hawaii locations.

The Culinary Arts Program at LCC hosts a special dinner with chef Philippe Padovani.

Chef Mavro releases the details of his new Spring Menu at the King St. restaurant.

James Beard award-winning chef Charles Phan of the Slanted Door participates in two cooking demonstrations.

Brasserie Du Vin begins a new program projecting silent movies in its courtyard on March 25.

Formaggio gives you a chance to BYOB or enjoy Patz and Hall with wine dinners with David Castleberry on March 21 & 25.