Latest In Dining Archive

Myong Choi,

Catherine Toth Fox,

Kona Coffee Purveyors is serving the specialty kouign amann from San Francisco’s popular b. Patisserie at its new flagship café in Waikīkī.

Thomas Obungen,

Brian Watanabe,

Catherine Toth Fox,

A new crop of farmers looks to grow fresh local food by trying new agricultural methods. The result? Mushrooms, goat cheese, microgreens and more.

Michele Aucello,

Maria Kanai,

Dare to try these unusual ice cream flavors at 8 Half Desserts in Kaimukī.

Catherine Toth Fox,

Chef Shaymus Alwin of the Royal Hawaiian Hotel is invited to cook at the prestigious house in New York City, but you can sample the menu first.

Tracy Chan,

Natalie Schack,

We asked the Dîner en Blanc experts how they make their festivities look so darn fly.

Myong Choi,

Catherine Toth Fox,

Here’s a quick-bite guide to the latest foodie news around the Islands.

Myong Choi,

Amanda Stevens,

Myong Choi,

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