5 Delicious Facts About Roy’s 30th Anniversary
(Sponsored) Roy Yamaguchi celebrated 30 years in business on Thursday, Feb. 8 with a sold-out house and 10 of Hawai‘i’s elite chefs.
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(Sponsored) Roy Yamaguchi celebrated 30 years in business on Thursday, Feb. 8 with a sold-out house and 10 of Hawai‘i’s elite chefs.
(Sponsored) On Thursday, Feb. 8, Roy Yamaguchi celebrated 30 years in business at Roy’s in Hawai‘i Kai. The evening featured live music, cocktails and dishes prepared by 10 of Hawai‘i’s best chefs.
Enjoy Thai, Korean and dessert pizzas to celebrate National Pizza Day on Feb. 9. Or any other day, really.
The James Beard Award-winning chef and restaurateur is planning a yearlong celebration marking three decades of cooking in Hawai‘i.
Because who doesn’t want red velvet pancakes and breakfast nachos?
To mark Lactose Intolerance Awareness Month in February, try these 5 nondairy desserts.
Tako stew and kālua pig grilled cheese sammies are just two of a handful of new dishes at this Hale ‘Aina Award-winning restaurant.
With its translation into Hawaiian, the Disney hit makes history—as Aulii Cravalho sings “How Far I’ll Go” at the Grammy Awards.
Master sommelier (and closet romantic) Chuck Furuya shares his wine picks for Valentine’s Day.
Feast on Malaysian specialties by chefs Lee Anne Wong and Andrew Pressler. Utensils optional.
Take a closer look into a few of the winning restaurants and meet some of the people who make Hawai‘i’s dining so amazing.
Nico Chaize has gone from dishing out plate lunches to running an expanded Nico’s Pier 38 along with its new twin in Kailua.